Tired of the same boring tacos every taco night? Spice up your next taco night with some authentic Mexican tacos, street tacos and more. These recipes add a simple yet delicious twist to your favorite dish!
1. Chili Lime Shrimp Tacos
These Easy Chili Lime Shrimp Tacos with cabbage slaw are fast, easy and the BEST shrimp tacos you have ever had!
My love of Mexican street corn (elotes) is definitely not a secret here on the blog. I’ve used those flavors in a pasta salad, burrito bowls, and a healthier quinoa salad and now I’m sharing these street chicken tacos “Mexican street corn” style!
These fantastic chicken tacos will blog your mind! Sweet sriracha marinated and grilled chicken packed into crispy tortilla shell, and topped with avocado, greens, cilantro sour cream sauce and more honey sriracha.
Take your taste buds to Mexico with a traditional carne asada taco recipe of flavorful steak topped with a fresh onion relish, & drizzled with spicy homemade salsa. Bet you can’t eat just one!
These oven baked beef tacos are filled with beans, meat and melted cheese, then topped off with shredded lettuce and fresh salsa. The best way to make tacos for a crowd!
I have this rockin’ recipe for Shredded Chicken Street Tacos that I’ve just been sitting on and sitting on. And so, I decided to try it. Oh, my, oh, my. It was perfection. And now I’m hungry again.
Spicy pan grilled shrimp tacos loaded with a zest honey cilantro lime slaw and topped with a creamy sriracha sauce. These tacos are spicy, sweet, zesty and bursting with flavor!
Tacos have got to be one my favorite Mexican dishes. My favorite taco of all time is the fish taco. There is something incredible that happens when lime and cilantro come together with a white, flaky filet that creates a mouthful of tangy and exquisite flavor.
Carne asada tacos are delicious, flank steak tacos with a few simple ingredients and tons of flavor. Just add some avocado, onion, cotija cheese and cilantro to the grilled steak for authentic carne asada tacos, similar to the street tacos you’d find in Mexico.
Take a break from the ordinary and serve up these Hawaiian Huli Huli Chicken Tacos topped with a fresh pineapple, mango, and avocado salsa for dinner this Taco Tuesday!
Baja Fish Tacos are crispy, made with beer battered fish, red cabbage slaw and creamy chipotle sauce. Take this flavorful and authentic Mexican recipe and make it ready for dinner in no time!
Can we just establish that my idea of a good dinner is one that starts with INSTANT POT and ends with juicy pineapple and spiced chicken crisped under the broiler, tucked into tortillas, and rolled up with creamy jalapeño ranch slaw?
The wonderful thing about celebrating Taco Tuesday is that Taco Tuesday can easily become Taco Wednesday…Taco Thursday…and/or Taco Week! With this collection of 31 ways to celebrate the tastiest day of the week, you can have a taco every day of the month! Now doesn’t that make Taco Tuesday worth celebrating?
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